Category Archives: Vegetarian for dinner

Simple and Delicious Vegetarian Dinner

Please click here to read our Disclosure statement   Simple and Delicious Vegetarian Dinner If you’re looking for a meatless meal that satisfies, look no further. This isn’t exactly a recipe, but is meant to inspire you for our next veggie-only dish.  All you do is preheat your oven to 350 F. Then chop up some veggies, herbs and toss them in some olive oil. In this photo, we have pattypans, peppers, onions and tomatoes. Add some […]

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Spanakopita – Spinach Phyllo Pie

   Spanakopita – Spinach Phyllo Pie   This Greek dish is filled with spinach and is perfect served with tzatziki. You can serve it as an appetizer or a main dish.   This recipe makes 5 individual serving pies.   Prep Time 10 min Cook Time 25 min Total Time 35 min Ingredients:   Olive oil 1/2 bunch spinach 4 chopped green onions 1 egg 1 tablespoon Fresh or 1 teaspoon dried dill 1/2 cup crumbled feta […]

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Spinach Cheese Bake

  Spinach Cheese Bake   This side dish is a bit of an indulgence, but a delicious one at that. What could go wrong with spinach, butter, garlic, onions and cheese? Not a thing. This recipe calls for swiss cheese, but you could certainly replace it another favorite white cheese.   Ingredients:   1/4 cup butter 1 chopped onion 2-3 minced garlic cloves 1 bunch spinach 1 1/2 cups shredded Swiss cheese   How to Make It: […]

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Oven-Roasted Radishes

    Oven-Roasted Radishes For many people, the only way they’ve tried a radish is raw and often, just chopped in a salad. But did you know that radishes taste great cooked? They’re marvelous and this roasted radish recipe proves it.   Prep Time 5 min Cook Time 25 min Ingredients:   Radishes Olive Oil Fresh Oregano Salt and Pepper   How to Make It:   Preheat your oven oven to 375 F.   Remove the greens […]

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Roast Potatoes with Dill and Green Onions

    Roast Potatoes with Dill and Green Onions   A great roasted potato is the perfect complement to just about any meal. These ones include dill and green onions and are very easy to make. This makes about 4 nice sized side dishes.   Ingredients:   8 medium yellow potatoes, cut in half 2 chopped green onions 2 tablespoons olive oil 2 tablespoons fresh chopped dill Salt and pepper   How to Make It:   Preheat […]

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Roasted Beet Salad with Feta

  Roasted Beet Salad with Feta     Next time you roast beets for dinner, roast a few extras, so you can enjoy this salad the next day. You can used canned whole beets for this recipe too, but fresh is always best. If you need to roast your beets, cover them in foil and put them in a 400 F oven for about one hour. Chop the ends of the beets and peel them while they’re […]

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Marinated and Grilled Portabello Mushroom

    Marinated and Grilled Portabello Mushroom   While die-hard meat eaters may not find this a suitable replacement to steak, for most, this marinated and grilled portabello mushroom will provide a very meaty and delicious experience.   This recipe serves 4.   Ingredients:   4 portabello mushroom caps 1/4 cup olive oil 2 tablespoons balsamic vinegar 2 chopped cloves garlic Salt and pepper   How to Make It:   Remove the stems from the mushrooms and […]

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Czech Sweet Sauerkraut

  Czech Sweet Sauerkraut   If you’ve never tried sweet Czech sauerkraut, you’re in for a treat. It’s often served with dumplings and meat or you can just enjoy it by itself.   Ingredients:   1/2 tablespoon olive oil 1 onion, chopped 1 can or 15 oz. canned sauerkraut, drained 1/4 cup sugar 1 teaspoon caraway seeds     Prep Time 10 min Cook Time 25 min Instructions:   Heat the olive oil in a pot over […]

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Chinese Noodles with Assorted Vegetables

Chinese Noodles with Assorted Vegetables   Ingredients for Sauce 1 tsp. corn flour 1 cup vegetable stock 2 tbsp. Soy sauce 2 tbsp. Rice wine 1 tsp. salt 1 tsp. sugar   Noodles 12 oz. egg noodles   Vegetable Stir-Fry 3 tbsp. Sunflower oil 1 clove garlic, finely chopped 1 inch piece fresh ginger root, grated 2 shallots, finely chopped ¼ cup button mushrooms, thinly sliced 250 g package Pak Choi, sliced ½ cup bean sprouts 2 […]

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Pita Pizza

Pita Pizza Ingredients ¼ tsp. olive oil ½ small onion, peeled and chopped and diced 1 clove garlic, peeled and minced ¼ tsp. dried oregano ¼ tsp. dried basil ¼ tsp. crushed red pepper flakes 1 bay life ½ cup canned whole peeled tomatoes, roughly chopped ½ cup tomato paste 2 whole wheat pita breads ½ yellow bell pepper, seeds and membranes removed, cut into thin strips 1/8 cup baby spinach leaves, chopped into fine pieces ½ […]

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